Course Offerings
Undergraduate and Graduate Programs
Music, Fine Arts & Culture
- Bachelor of Music
- Master in Music
- Bachelor of Fine Arts
- Bachelor of Science in Interior Design
Education, Liberal Arts & Social Work
- Bachelor of Elementary Education
- Bachelor of Secondary Education
- Bachelor of Library & Information Science
- Master of Arts in Education
- Doctor of Education
- Bachelor of Science in Social Work
- Master of Science in Social Work
- Master of Arts in Social Development
- Doctor of Social Development
- Bachelor of Arts - Major in Communication Arts/Psychology
- Master of Arts - Major in Fine Arts & Design
- Master of Arts - Major in Psychology
Business, Entrepreneurship, Environment & Information Technology
- Bachelor of Science in Accountancy
- Bachelor of Science in Information & Computer Science
- Bachelor of Science in Business Administration
- Major in Entrepnmeurial Management
- Master in Business Administration
- Doctor in Business Management
- Bachelor of Science in Environmental Science
- Bachelor of Science in Environmental Management
- School of Information Technology
Hospital Management & Food Sciences
- Bachelor of Science in Hotel & Restaurant Management
- Bachelor of Science in Hotel & Restaurant Management
- Specializing in Culinary Arts & Technology
- Shipdeck Program in Tourism & HRM
- Master of Science in Hotel & Restaurant Management
- Bachelor of Science in Food Technology
- Major in Bakery Technology
- Master of Science in Food Technology
- School of Tourism Management
The Health Sciences
- Associate in Health Science Education
- Bachelor of Science in Nutrition & Dietetics
- Master of Science in Nutrition & Dietetics
- Bachelor of Science in Medical Technology
- Master of Science in Medical Technology
- Certificate in Nuclear Medicine Technology
- Certificate in Medical Transcription
- Certificate in Phlebotomy
- Bachelor of Science in Pharmacy
- Master of Science in Pharmacy
- Nursing Aide
- Professional Caregiver
- Bachelor of Science in Nursing
- Master of Arts in Nursing
Ladderized Programs
- Bartending NC II
- Food and beverage Services NC II
- Commercial Cooking NC II
- Baking and Pastry Production NC II
- Housekeeping NC II
* Under the Ladderized Program, credits earned in a
ladderized course can be credited towards a baccalaurete
degree.
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