Tel no. (632) 526-8421 local 127 or 155
E-mail: s_nutrition@pwu.edu.ph

INTRODUCTION

Nutrition as a profession had its beginnings in the country with the Philippine Women's University as one of the centers of academic excellence. The nutrition department in PWU started in 1952. Many leaders and authorities in the field of nutrition came from PWU. Because of changing needs, concerns and challenges, the nutrition department was put under the Philippine Institute of Nutrition Food Science and Technology (PINFST). In 2004, the nutrition department again became separate from PINFST to give it the opportunity to up better respond to global demands and challenges.

The School of Nutrition is now looking forward with a fresh approach arrived at strengthening its resources and capabilities with the ultimate goal of repositioning the school as a leading player just like it was 56 years ago.

Vision

A dynamic school of undergraduate and graduate programs in Nutrition and Dietetics that is responsive to the changing needs of the profession and society.

Mission

Produce highly competent and committed professionals, who are role models not only at home, but also in the community and society.

Objectives

1. Provide students with the appropriate knowledge, attitudes and skills in Nutrition, Dietetics and Foods and Food Service.
2. Develop graduates who are responsive to cultural, spiritual, societal and professional needs of the family, community and society.
3. Instill moral and spiritual values in graduates for the practice of the profession.

THE MASTER OF SCIENCE IN CLINICAL NUTRITION (MSCN) PROGRAM

A joint offering between Philippine Women?s University (PWU) and St. Luke's Medical Center (SLMC). PWU is the first educational institution offering MSCN in the country. This is through the pioneering efforts of Dr. Luisito O. Llido of the SLMC and Dr. Raquel Pangan (former Dean of the School of Nutrition).

This program is designed to academically prepare clinical nutrition specialists in hospital and non-hospital settings. It provides comprehensive nutrition care to patients especially those with chronic degenerative diseases.

Prospective students in the program will not only be limited to graduates of nutrition and dietetics but also to graduates of other profession such as medicine, nursing, pharmacy, medical technology and social work. There is a great demand for graduates in health care settings such as primary care, wellness, home health, long term and hospital care and specialty clinics.

THE PWU-NUTRITION CLINIC

OUR PURPOSE

The PWU Nutrition Clinic aims to provide the highest level of nutrition education and personalized nutrition therapy to PWU students and staff and all those who avail themselves of its services to improve or maintain good health, or enhance their physical and mental performance. It aspires to be a positive influence and a role model to the health care industry.

VISION

To provide nutrition education and care to the PWU population to ensure that they are observing healthy diet and wellness activities.

MISSION

1. To provide counseling and nutrition education sessions to the PWU population especially the at-risk members such as obese/underweight, diabetic, hypercholesterolemic and atherosclerotic members. Pregnant and lactating individuals will also be given attention.
2. To increase awareness on the importance of total wellness in the prevention of obesity and ailments including chronic degenerative diseases.

OBJECTIVES

1. To increase awareness of the PWU on healthy lifestyle by posters etc.
2. To involve the PWU in nutrition month activities (July of each year).
3. To give counseling to at-risk members of the community.

COURSES OFFERED

• Master of Science in Clinical Nutrition
• Bachelor of Science in Nutrition & Dietetics

• Foodservice Institution Manager
• Hospital Nutritionist-Dietitian
• Culinary Nutritionist-Dietitian
• Corporate Nutritionist-Dietitian
• Regulatory Affairs Manager
• Public Health Nutritionist-Dietitian
• Educator
• Researcher/Scientist
• Sports Nutritionist-Dietitian
• Entrepreneurial Nutritionist-Dietitian